Sliced ​​Black Pork Sausage

Name: Sliced ​​Black Pork Sausage
Ingredients: Leg meat and black pork fat, mass garlic (garlic and salt), will, ground pepper, peppercorns and water.

Filled natural pig casing. Cured Meats in Traditional firewood Holm.
Store in a dry and cool place

Packing: Vacuum-conditioned.
Weight approx: 200gr.

Unpacking 30 me before consuming
Consume as it appears.