Sliced ​​Black Pork Paio

Name: Sliced ​​Black Pork Paio
Ingredients: topside, leg and streaky black pig, ground pepper (pepper and salt), mass garlic (garlic and salt), salt and water.

Filled natural pig casing. Cured Meats in Traditional firewood Holm.
Store in a dry and cool place

Packing: Vacuum-conditioned.
Weight approx: 200gr.

Unpacking 30 me before consuming
Consume as it appears.